Wine and Jazz in Bolgheri2 September 2019
The Vinitaly International Academy at Guado al Melo: the future Italian Wine Ambassadors10 September 2019
Many thanks to the AIS sommeliers which, in their guide “Vitae”, awards with their maximum recognition (the 4 vines) our Jassarte 2016 Toscana IGT Rosso. It is a great honor for us.
Its first official release will be on the occasion of the AIS awards ceremony, Saturday 26 October, from 11.00 to 19.00, in Rome, at the “Nuvola” Congress Palace.
Biologa specializzata in biologia vegetale, da oltre vent’anni sono vignaiola a Guado al Melo, a Bolgheri (Toscana), con mio marito, dove produciamo vino territoriale ed artigianale, in modo sostenibile. Il vino per me è una passione trasversale: lo si capisce veramente solo mettendo insieme scienza, natura e cultura.
In origin a plant biologist, from over 20 years I am a winemaker at Guado al Melo, in the Bolgheri DOC (Tuscany), with my husband, where we produce terroir-expressive and artisan wines, following a sustainable philosophy. Into the wine I have found all my different passions: in fact, we can understand it only by combining together science, nature and culture.