Serving and pairing wine6 Juni 2017
Tom Hyland: Guado al Melo, expressive wines from Bolgheri29 Juni 2017
There is the summer change of our opening hours. From today till mid of September, we will open from Monday to Saturday morning 10.00 am – 1.00 pm / 4.00 pm – 8.00 pm.
Come in our winery: during these times you can make wine tastings, free visit at our museum about history and culture of wine, wine shopping.
But if you prefer a guided wine tour + tasting, don’t forget to make a reservation.
Biologa specializzata in biologia vegetale, da oltre vent’anni sono vignaiola a Guado al Melo, a Bolgheri (Toscana), con mio marito, dove produciamo vino territoriale ed artigianale, in modo sostenibile. Il vino per me è una passione trasversale: lo si capisce veramente solo mettendo insieme scienza, natura e cultura.
In origin a plant biologist, from over 20 years I am a winemaker at Guado al Melo, in the Bolgheri DOC (Tuscany), with my husband, where we produce terroir-expressive and artisan wines, following a sustainable philosophy. Into the wine I have found all my different passions: in fact, we can understand it only by combining together science, nature and culture.