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3 August 2022
Very good Antillo for the Tuscan Sommeliers
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WineCritics, great Jassarte and Criseo!

Published by annalisa motta at
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Thanks so much for the great ratings!

Elegant and very complex wine. At the nose, you can smell aromas of lemon flowers, custard, toasted hazelnuts, burnt wood and saffron. Full body, soft and enveloping structure, light and tasty finish of excellent workmanship.
Ripe and well spiced. In the dark profile it recalls black plums, lots of wild myrtle. Full body, perfectly ripe tannins, savory and dynamic finish. Gorgeous
annalisa motta
annalisa motta
Biologa specializzata in biologia vegetale, da oltre vent’anni sono vignaiola a Guado al Melo, a Bolgheri (Toscana), con mio marito, dove produciamo vino territoriale ed artigianale, in modo sostenibile. Il vino per me è una passione trasversale: lo si capisce veramente solo mettendo insieme scienza, natura e cultura. In origin a plant biologist, from over 20 years I am a winemaker at Guado al Melo, in the Bolgheri DOC (Tuscany), with my husband, where we produce terroir-expressive and artisan wines, following a sustainable philosophy. Into the wine I have found all my different passions: in fact, we can understand it only by combining together science, nature and culture.

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