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Attilio at Taormina Gourmet: how will be the future wine?

Attilio will be involved in the events of Taormina Gourmet, an important Sicilian food and wine event.

On Sunday Oct. 23, he will hold a masterclass in which he will talk about the evolution of wine, presenting 10 innovative wines. There will be our Criseo Bolgheri DOC Bianco 2020, an ancient wine, but at the same time incredibly modern.

The current challenges require the world of wine to rethink many choices that have limited the sector in its ability to interact with the environment and the climate change: sustainability, use of the best varieties for a territory and not those of fashion, field blends or cellar blends to create perfect balances in a natural way, … How many interesting topics!

annalisa motta
annalisa motta
Biologa specializzata in biologia vegetale, da oltre vent’anni sono vignaiola a Guado al Melo, a Bolgheri (Toscana), con mio marito, dove produciamo vino territoriale ed artigianale, in modo sostenibile. Il vino per me è una passione trasversale: lo si capisce veramente solo mettendo insieme scienza, natura e cultura. In origin a plant biologist, from over 20 years I am a winemaker at Guado al Melo, in the Bolgheri DOC (Tuscany), with my husband, where we produce terroir-expressive and artisan wines, following a sustainable philosophy. Into the wine I have found all my different passions: in fact, we can understand it only by combining together science, nature and culture.

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