11 Juli 2018
I’m presenting you a new wine, a very little production that we made to have a excellent raisin wine but not too sweet. I often dislike […]
6 Juni 2018
In winter a project was presented us, aimed at creating a tourism brand, focused on enhancing the culture of the territory. Those who know us (or […]
29 Mai 2018
Mediterranean rabbit: 1,5 Kg rabbit 200 g white wine, other for raisins 50 g butter 20 g pine nuts 10 dried tomatoes Desalted capers Taggiasca olives […]
