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Home >> Stories of places and people >> The territory >> DOC Bolgheri
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The Land: The Tuscan North Maremma

In the past the Maremma was marshy and malaria-infested. doc bolgheri in tuscanyAfter the great reclamation of 1700 it became a mediterranean garden dominated by olive trees, vines and maritime pines and cypresses. It is a countryside of strong contrasts, harsh and sunny in summer, laborious grape harvesting in autumn, mild winters often accompanied by strong winds, green and lush in spring.

The ancient villages aren’t on the plain near the sea, the old marsh, but protected in the heights of the hills. The woods are wild and stretch a long way: they give a feeling of something preserved and pure.

DOC Bolgheri extends from the Municipality of Castagneto Carducci (LI) along the Tyrrhene Coast, in the countryside between the hills and the sea, in territory rich in history and traditions. The cultivation of vines and olives has characterized this landscape since time immemorial, thanks to a particularly favourable climate and terrain.

The production of Bolgheri wine gained a certain notoriety in Italy and in the world in the 1960s and 70s with the discovery of the tendency of this territory to produce wines of great quality, from the typical Sangiovese to other vines like Cabernet and Merlot.

Castagneto Carducci is a small medieval village castled on a hill with a wonderful view of the surrounding countryside and the sea. After a short strip of plain rise hills covered with Mediterranean scrub, vines, olive trees, old houses and ancient towers.
The Municipality comprises of the small towns of Donoratico, Marina di Castagneto and Bolgheri.

The town of Bolgheri is often linked with the poet Giosuè Carducci who recorded the place in his works. (like the famous viale dei cipressi and the Oratory of San Guido.)


STORIES OF PLACES AND PEOPLE
The company
  Guado al Melo
  Climate and soils
  Vineyard
  Cellar
  Cultural itinerary
  History
People
Philosophy of work
  Vineyard management philosophy
  Winemaking cellar philosophy
Territory
  DOC Bolgheri
  The sea and other bodies of water
  From Etruscan to Medieval
  A different approach to nature
  Typical cuisine
Projects and collaborations
Links

 


GUADO AL MELO

Località Murrotto, 130/A
57022 Castagneto Carducci (LI)
TUSCANY - ITALY

 

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Tel/Fax +39 0565.763238
Email: info@guadoalmelo.it

STORIES OF PLACES AND PEOPLE
The company
  Guado al Melo
  Climate and soils
  Vineyard
  Cellar
  Cultural itinerary
  History
People
Philosophy of work
  Vineyard management philosophy
  Winemaking cellar philosophy
Territory
  DOC Bolgheri
  The sea and other bodies of water
  From Etruscan to Medieval
  A different approach to nature
  Typical cuisine
Distributors and importers
Links

 

Visits and tastings

 

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EVERYDAY STORIES

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STORIES OF VINTAGES AND WINES
Our wines
  Bacco in Toscana
  Guado al Melo Bianco
  Jassarte
  Antillo
  Guado al Melo Rosso
  Guado al Melo Superiore
  airone
Grappa Bolgheri
Vintages
  2001
  2002
  2003
  2004
  2005
  2006
  2007
  2008
  2009
  2010
  2011
Drink little to drink well
STORIES OFWORK AND SEASONS
The course of the seasons
  Spring
  Summer
  Autumn
  Winter
Vineyard work
  Vineyard management philosophy
  Layout of the vineyard
  The viticultural system
  Grassing in
  Pruning
  Protection of the vines
  Palisading
  Polling and removing leaves
  Thinning out
  Production yield
  The vintage
Cellar work
  Winemaking cellar philosophy
  Fermentation
  Maceration
  Coadjuvants and other substances
  Malo-lactic fermentation
  Barriccaia
  Refinement in wood
  Fine lees
  Topping up
  Decantation
  Blending
  Bottling
  White wine